2,3-Pentanedione: The Complete Guide To This Aroma Chemical

Curious about this ingredient? In this article we're explaining everything you need to know.
Updated on: August 15, 2025
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We verify all information on this page using publicly available standards from The International Fragrance Association (IFRA) and documentation provided directly by ingredient manufacturers. Our analysis is based on technical data from these sources to ensure accuracy and reliability.

What Is 2,3-Pentanedione?

2,3-Pentanedione is a small organic molecule that belongs to the family of diketones. Chemists first reported it in the scientific literature during the 1860s while exploring compounds produced in the drying and roasting of foods. Today it is best known in the fragrance industry under its trade name Acetylpropionyl.

Commercially, the material is produced through straightforward laboratory synthesis, often by carefully oxidising 2,3-pentanediol. This route delivers a high assay that meets modern purity standards and keeps production costs manageable. Although the molecule can occur naturally in fermented products and coffee, the fragrance houses rely on the synthetic grade because it offers consistent quality and year-round availability.

At room temperature the ingredient presents itself as a clear, mobile liquid with a faint yellow tint. It pours easily thanks to a density close to that of water, and its low flash point calls for standard flammable-liquid handling procedures. Most suppliers keep it in stock, so perfumers can obtain it without long lead times, and the price point sits firmly in the budget-friendly range compared with many other gourmand materials.

Because of its versatility, 2,3-Pentanedione turns up in all sorts of finished goods from fine fragrances to soaps and candles. It is a stable, easy-to-dose building block that slots neatly into existing production lines, making it a reliable workhorse for both artisan and large-scale formulators.

What Does 2,3-Pentanedione Smell Like?

This ingredient falls into the gourmand family, the group of notes that remind us of edible treats. Off a blotter the very first impression is a warm splash of melted butter followed by a hint of aged cheese that brings a slightly savory twist. Give it a minute and a subtle sharp edge appears, adding lift and keeping the profile from becoming cloying. The overall effect is mouthwatering rather than overly rich, making it an ideal shortcut to an authentic dairy nuance.

In the classic perfume pyramid we talk about top, middle and base notes. 2,3-Pentanedione sits firmly in the top to early mid range. It shows itself almost immediately after application, then starts to mellow within the first hour, handing the baton to softer sweetness or richer cream notes you might pair with it. Although it is not a heavyweight, its presence is noticeable and it provides a clear signature before gradually giving way.

Projection is moderate, radiating a cozy aura that can be perceived at conversation distance without dominating a room. Longevity on skin or blotter averages two to three hours, which is long enough to make its point yet short enough that it does not overstay its welcome. When carefully blended with complementary materials, it can extend slightly further, adding an appetizing halo to the composition.

How & Where To Use 2,3-Pentanedione

In the lab this is one of those friendly liquids that behaves itself, pours neatly and scores you an instant butter note without much fuss. Its mobile texture and moderate volatility make weighing and pipetting straightforward so even beginners will find it a pleasure to handle.

Perfumers reach for 2,3-Pentanedione whenever they need a realistic dairy accent in a gourmand accord. A few drops in a popcorn note gives an unmistakable cinema-fresh butter aroma. Combine it with maltol, vanillin or tonka to build pastry, cookie or caramel effects that smell freshly baked. In savory-leaning fragrances it teams up with isobutyl quinoline or fenugreek to sketch out cheese rind or roasted onion facets that add mouthwatering intrigue.

Usage levels usually sit anywhere from a trace up to 0.5 percent of the finished concentrate for fine fragrance. Functional products such as candles, soaps or detergents can tolerate higher loads, sometimes reaching the 2 to 5 percent range, though the material’s strong odour means most formulators find 1 percent plenty. At very low concentrations it reads as sweet creamy butter. Push the dosage and the sharper cheesy pungency comes forward, which can be delightful in a popcorn theme yet overwhelming in a delicate floral so moderation is key.

Because it is only slightly soluble in water you will want to pre-dilute in ethanol or dipropylene glycol before introducing it into aqueous bases like shampoo or softener. The low flash point also calls for storage away from ignition sources and for adding it late in hot-process candle pours to avoid excessive loss.

Safely Information

Working with 2,3-Pentanedione is straightforward yet a few sensible precautions keep the process safe and comfortable.

  • Always dilute before evaluation: prepare a 1 percent solution in alcohol or dipropylene glycol and smell from a blotter rather than the bottle
  • Never sniff neat material: direct inhalation of concentrated vapour can irritate the nose and throat
  • Ventilation: blend in a fume hood or a well-ventilated space to avoid buildup of vapours given its low flash point of 18 Â°C
  • Personal protective equipment: wear nitrile gloves and safety glasses to prevent skin or eye contact
  • Health considerations: prolonged or high-level exposure may cause irritation or sensitisation and pregnant or breastfeeding individuals should consult a medical professional before use

In short, respect the material, follow your supplier’s latest safety data sheet and keep an eye on any updates. Adhering to current IFRA guidelines for maximum dose levels in each product category ensures a safe enjoyable experience for both the formulator and the end user.

Storage And Disposal

When stored correctly 2,3-Pentanedione keeps its punch for roughly two to three years before noticeable fading sets in. Cool temperatures slow oxidation so a dedicated fragrance fridge at 4 °C is ideal, although a shelf in a consistently cool dark cupboard works well for most hobbyists.

The liquid is flammable and volatile, so keep it away from direct sunlight heaters or any ignition source. Choose amber glass bottles fitted with polycone caps because they create a tight seal that stops vapour loss. Dropper bottles are tempting for quick dosing yet they rarely close snugly and can let air creep in.

Air space is the enemy of freshness. Decant larger purchases into smaller bottles as you use them and top each bottle almost to the brim. Less headspace means less oxygen available to start the slow march toward off notes.

Label every container clearly with the name of the chemical date of purchase concentration if diluted and the appropriate hazard pictograms so nothing ends up misplaced or misused.

For disposal check local regulations first. In many regions small leftover amounts can be absorbed onto paper towels or vermiculite then sealed in a fire-safe waste can for collection with other solvent residues. Avoid pouring the neat material down the drain because its low water solubility and pungent odour can linger. Once highly diluted it is considered readily biodegradable yet responsible handling protects waterways and keeps your workshop odor free.

Summary

2,3-Pentanedione is a budget friendly diketone that smells like melted butter with a cheeky streak of cheese and a subtle pungent lift. It shines in popcorn pastry and creamy accords but can also sneak a savory twist into gourmand or even fougère concepts. Easy to weigh stable in most bases and available year round it has become a go to dairy note for both artisan blenders and large fragrance houses.

Cost stays low performance is reliable and the scent is unmistakable so it earns a permanent spot in many perfumers’ toolkits. Just remember its volatility and flash point when you store it keep the bottle topped off and watch your dosage or that charming butter can turn into a cheese avalanche.

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