What Is Phaseolus Angularis Callus Culture Extract?
Phaseolus Angularis Callus Culture Extract comes from the adzuki bean, a small red bean in the Fabaceae family. Scientists place a tiny piece of the bean tissue onto a growth medium, where it forms a mass of undifferentiated cells called a callus. These callus cells are then cultivated under clean, controlled conditions, harvested and processed into a water-soluble extract. Because the cells stay in a protected lab setting, the final extract is steady and free from field-grown contaminants.
The extract is rich in natural plant antioxidants such as flavonoids and phenolic acids, along with sugars and peptides that help support skin comfort. Asian beauty brands first explored adzuki bean derivatives for their gentle polishing action in face scrubs. As cell culture technology advanced, labs isolated the callus cells, noticed their high antioxidant activity and began adding the extract to modern skin care. Today you can spot Phaseolus Angularis Callus Culture Extract in sheet masks, anti-aging serums, daily moisturizers, soothing after-sun gels and city defense creams aimed at pollution protection.
Phaseolus Angularis Callus Culture Extract’s Cosmetic Benefits/Uses
In formulas this bean-derived extract offers two main skin care perks:
- Antioxidant: The extract helps neutralize free radicals caused by UV light and pollution. By cutting down oxidative stress it supports a brighter look, keeps skin tone even and may slow the visible signs of early aging.
- Skin Protecting: It forms an extra layer of defense, helping skin resist everyday aggressors like dirt, dust and harsh weather. This protective boost can reduce dryness and sensitivity, leaving the complexion calm and resilient.
Who Can Use Phaseolus Angularis Callus Culture Extract
This bean-derived extract is gentle enough for nearly all skin types. Its light water-based nature suits oily and combination complexions while the calming antioxidants make it a welcome addition for dry or easily irritated skin. Only individuals who know they have a legume or bean allergy should proceed with caution, as the source plant is in the same family.
Because it is produced from cultured plant cells with no animal input it is compatible with vegetarian and vegan lifestyles.
The ingredient has no reported hormonal activity so most pregnancy and breastfeeding resources consider it low risk for topical use. Still, this is not medical advice and anyone who is pregnant or nursing should have their healthcare provider review any new skincare product.
Phaseolus Angularis Callus Culture Extract is not known to increase photosensitivity, meaning it can be applied in morning or evening routines without elevating sun-related risks.
Potential Side Effects/Adverse Reactions
Responses to topical Phaseolus Angularis Callus Culture Extract vary from person to person. The effects listed below are only potential outcomes and most users will not encounter them when the ingredient is properly formulated and used.
- Allergic response in those sensitive to legumes, leading to redness or swelling
- Mild stinging or itching if applied to already compromised or broken skin
- Contact dermatitis when combined with very high concentrations of other actives such as strong acids or retinoids
If any irritation or unexpected reaction occurs stop using the product and consult a qualified medical professional.
Comedogenic Rating
Rating: 0 / 5
Phaseolus Angularis Callus Culture Extract is water based, contains virtually no clogging oils or waxes and is used in very low amounts within a formula. These factors place it at the bottom of the comedogenic scale.
Because it does not block pores it is generally a good option for people who deal with acne or frequent breakouts. The only caveat is that the overall product may still include other pore-clogging ingredients, so always review the full ingredient list.
Summary
Phaseolus Angularis Callus Culture Extract delivers two key benefits: it provides antioxidant support that helps neutralize environmental stress and it builds a lightweight shield that keeps skin calm and protected. The antioxidants come from flavonoids and phenolic acids inside the cultured bean cells, while natural sugars and peptides help reinforce the skin surface.
The extract is gaining traction in K-beauty masks, urban defense creams and gentle anti-aging serums, yet it is still considered a specialty ingredient rather than a household name.
Overall safety is high, with the main concern being a possible legume allergy. Reputable formulators use it at skin-friendly levels and it has no known hormonal or photosensitizing issues. As with any new skincare product, a simple patch test is a smart step before full use.