Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate: What Is It, Cosmetic Uses, Benefits & Side Effects

Curious about this ingredient? In this article we're explaining exactly what it is and why it's used within cosmetic formulations.
Updated on: June 30, 2025
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We verify all information on this page using publicly available nomenclature standards from The Personal Care Products Council (PCPC), the European Commission's CosIng database and documentation provided directly by ingredient manufacturers. Our analysis is based on technical data from these sources to ensure accuracy and reliability.

What Is Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate?

Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate is a plant derived surfactant made by linking small fragments of wheat protein to fatty acids from coconut oil and then neutralizing the mix with sodium glutamate. The result is a water soluble powder or liquid that acts much like traditional soap but with a gentler touch on skin and hair. Interest in milder cleansers grew during the late 1990s when brands looked for alternatives to sulfates that could still give a rich lather. This ingredient became popular because it blends the conditioning feel of hydrolyzed proteins with the foaming power of coconut based surfactants.

Production starts by breaking down wheat protein into shorter chains called peptides through a process known as hydrolysis. These peptides are reacted with coconut oil fatty acids to form an acylated complex, then sodium glutamate is added to create a salt that dissolves easily in water. The finished material offers both cleansing and light conditioning, making it a frequent choice for:

• Shampoos and co-washes
• Facial cleansers and micellar waters
• Body washes and shower gels
• Foaming face masks and bubble masks
• Baby cleansers and sensitive skin formulas
• Shave foams and foam based makeup removers

Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate’s Cosmetic Benefits/Uses

This ingredient pulls double duty in many rinse off products, giving formulators a way to clean skin and hair while boosting the sensory appeal of the wash.

  • Cleansing: Lifts away oil, dirt and product buildup without stripping natural moisture, leaving skin and hair feeling soft rather than squeaky
  • Foam boosting: Enhances the volume and stability of lather so the product feels rich and spreads easily across the surface, which can help users rinse more thoroughly with less effort

Who Can Use Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate

This mild surfactant suits most skin and scalp types including dry, oily, combination and sensitive because it cleans without stripping natural lipids. People with a confirmed wheat allergy or severe gluten sensitivity may want to avoid it since trace protein fragments remain and could trigger a reaction on compromised skin.

The ingredient comes from wheat and coconut so it contains no animal-derived matter. That makes it compatible with vegan and vegetarian lifestyles provided the finished product has not been tested on animals by the manufacturer.

No specific warnings exist for women who are pregnant or breastfeeding. It is used in very small amounts in rinse-off products and does not penetrate deeply, yet this is not medical advice and anyone expecting or nursing should clear new skincare items with a doctor before use.

Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate is not known to increase photosensitivity, and it does not interfere with common skincare actives, preservatives or sunscreens.

Potential Side Effects/Adverse Reactions

Responses to any cosmetic ingredient vary between individuals. The effects below are possibilities only and are unlikely for most users when the product is formulated and used as directed.

  • Mild skin irritation such as redness or stinging, most often on already damaged or very sensitive skin
  • Allergic contact dermatitis in those with wheat or gluten allergies
  • Eye irritation if the cleanser accidentally gets into the eyes before rinsing
  • Tightness or slight dryness when used in a formula that lacks adequate moisturizers

If any discomfort, rash or persistent irritation occurs stop use immediately and seek advice from a healthcare professional.

Comedogenic Rating

Rating: 1/5. Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate is highly water soluble and rinses away easily, leaving little to no residue that could clog pores. Its coconut-derived fatty acids are chemically bound to wheat peptides then converted to a salt, which greatly reduces the oily character that typically raises comedogenicity. Because it is used at low levels in wash-off products and has a good rinse profile, it earns a low score.

Suitable for acne-prone or breakout-prone skin thanks to its minimal pore-clogging potential.

As with most surfactants, the finished formula matters; if paired with heavy occlusive oils the overall product could still feel greasy, so look at the entire ingredient list when choosing a cleanser.

Summary

Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate works as a mild cleanser and foam booster by combining the dirt-lifting action of a surfactant with the light conditioning touch of hydrolyzed wheat peptides. The coconut fatty acids supply the surface-active part that loosens oil and debris while the wheat fragments help reduce the stripped feel that harsher detergents can leave behind.

It is not a mainstream household name like sulfates or coco-betaines, yet it has carved out a steady niche in gentle shampoos, baby washes and sensitive skin cleansers where brands want both creamy lather and a soft after-feel.

Safety profiles show it to be low risk for irritation when used as directed, though anyone with a wheat allergy should proceed with caution. As with any new skincare ingredient it is wise to do a quick patch test before full use, just to make sure your skin agrees with it.

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