Aspergillus/Rice/Rice Bran Ferment Filtrate: What Is It, Cosmetic Uses, Benefits & Side Effects

Curious about this ingredient? In this article we're explaining exactly what it is and why it's used within cosmetic formulations.
Updated on: June 23, 2025
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All information on this page is verified using The Personal Care Products Council's (PCPC) INCI database. Our ingredient analyses are based exclusively on PCPC's technical data to ensure accuracy and reliability.

What Is Aspergillus/Rice/Rice Bran Ferment Filtrate?

Aspergillus/Rice/Rice Bran Ferment Filtrate is a liquid ingredient made from fermenting whole rice grains and rice bran with a friendly mold called Aspergillus. During fermentation the mold breaks down the rice’s natural proteins, lipids and sugars into smaller pieces that skin can easily take in. The finished filtrate is rich in amino acids, vitamins from the B group, a touch of natural oil and gentle acids that help support smooth radiant skin.

Rice has been prized in Asian beauty rituals for centuries, with women using leftover rinse water to soften and brighten the skin. Modern labs took this folk wisdom and paired it with controlled fermentation, a process common in sake brewing, to make a stable concentrated filtrate that fits well into today’s skin care formulas.

Production starts with high quality Oryza sativa grains and the outer rice bran. After cleaning they are combined with purified water and a starter culture of Aspergillus. The mixture ferments under set temperature and humidity until the desired profile of skin-loving compounds forms. It is then filtered to remove solids, leaving a clear or slightly milky liquid that can be added to cosmetics.

You will spot Aspergillus/Rice/Rice Bran Ferment Filtrate in hydrating toners, lightweight lotions, sheet masks, soothing serums, anti-aging creams and brightening essences where it helps give a soft supple finish.

Aspergillus/Rice/Rice Bran Ferment Filtrate’s Cosmetic Benefits/Uses

This ferment brings more than one skin benefit to a product

  • Skin conditioning – its blend of amino acids and vitamins helps maintain a healthy moisture balance so skin feels smooth and looks even toned
  • Emollient – the tiny amount of natural rice oil left after filtration forms a light cushion on the surface that softens rough patches without feeling greasy

Who Can Use Aspergillus/Rice/Rice Bran Ferment Filtrate

The ferment filtrate is generally suitable for all skin types including oily, dry, combination and sensitive skin because it delivers water-binding amino acids and a whisper of lightweight rice lipids without clogging pores or leaving a heavy film. Extremely oil-phobic skin may feel more comfortable with very low concentrations yet most people tolerate it well.

Because the ingredient is derived solely from rice and a microorganism culture with no animal inputs it is considered vegan and vegetarian friendly.

Current research has not flagged any specific concerns for pregnant or breastfeeding women when the filtrate is applied topically. This information is not medical advice and anyone who is expecting or nursing should show all skincare products to a qualified doctor for personal guidance.

The filtrate does not increase photosensitivity so it can be used morning or night. Standard daily sunscreen is still recommended for overall skin health.

Potential Side Effects/Adverse Reactions

Side effects from topical Aspergillus/Rice/Rice Bran Ferment Filtrate can vary from person to person. The points below describe potential reactions yet most users will not experience them when the ingredient is formulated and used correctly.

  • Mild redness or tingling in very sensitive skin during initial uses
  • Allergic response to rice proteins or Aspergillus byproducts leading to itching hives or rash
  • Breakouts in individuals prone to malassezia folliculitis because certain yeasts can thrive on fermented substrates
  • Increased irritation if layered immediately after strong prescription treatments such as tretinoin or benzoyl peroxide

If any negative reaction occurs stop using the product and seek advice from a healthcare professional or dermatologist.

Comedogenic Rating

Rating: 1/5 (very low)

Aspergillus/Rice/Rice Bran Ferment Filtrate is mostly water based with just trace levels of lightweight rice lipids so it does not linger on the surface or jam up pores. The broken-down molecules absorb quickly and leave only a sheer finish. These qualities place it at a 1 rather than a perfect 0 because a sliver of natural oil is still present.

People who are prone to acne or frequent breakouts usually tolerate this ingredient well.

Texture can shift a little between brands depending on how thoroughly the ferment is filtered so pay attention to how your own skin responds.

Summary

Aspergillus/Rice/Rice Bran Ferment Filtrate conditions the skin and lends a light emollient touch. Fermentation unlocks amino acids, B vitamins and small peptides that bind water inside the skin while the hint of rice oil smooths rough spots.

The surge of interest in K beauty and fermented actives has made this filtrate more visible, though it still sits behind household names like hyaluronic acid in overall popularity. You will mainly spot it in hydrating toners, essences, sheet masks and calming serums.

Overall the ingredient is considered safe, non-sensitising and friendly to most skin types. As with any new cosmetic it is best to patch test first to confirm personal tolerance before full use.

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