Butyl Isovalerate: The Complete Guide To This Aroma Chemical

Curious about this ingredient? In this article we're explaining everything you need to know.
Updated on: August 15, 2025
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We verify all information on this page using publicly available standards from The International Fragrance Association (IFRA) and documentation provided directly by ingredient manufacturers. Our analysis is based on technical data from these sources to ensure accuracy and reliability.

What Is Butyl Isovalerate?

Butyl Isovalerate is an ester created by reacting isovaleric acid with n-butyl alcohol under acidic conditions, a straightforward process that has been part of industrial chemistry since the early 1900s. Although small traces occur naturally in certain fruits, the material used in modern perfumery is produced synthetically to guarantee purity and steady supply.

At room temperature it presents as a clear, mobile liquid that is practically colorless. The density sits a little below that of water, the refractive index is typical for light esters and its flashpoint of about sixty degrees Celsius classifies it as a flammable but easily handled liquid under normal factory rules.

Perfumers reach for this molecule when they want a quick lift in a fragrance or household product. It is readily available, easy to blend and generally considered an inexpensive tool in a fragrance lab which makes it popular across fine fragrance, personal wash products and even candles.

Despite the low cost it offers impressive technical quality with an assay usually above ninety nine percent and an acid value well below one, meaning there is minimal risk of unwanted off notes from impurities. Because of these practical advantages it has become a staple rather than a specialty item in many formulas.

What Does Butyl Isovalerate Smell Like?

Perfumers group Butyl Isovalerate in the fruity family. Off a blotter it opens with a bright apple facet that feels almost fizzy, quickly joined by hints of raspberry and a faint wine nuance. There is also a slight pungent edge that keeps the fruit from smelling cloying and helps it cut through heavier notes around it.

In the language of perfumery, materials are sorted into top, middle and base notes based on how long they linger after application. Top notes flash first, middle notes shape the heart and base notes form the long lasting trail. Butyl Isovalerate lives firmly in the top note space. It evaporates fast, delivering an initial juicy hit then stepping back within the first hour to let other ingredients shine.

Projection is moderate, giving a clear presence without shouting across the room. Longevity is brief, generally under two hours on skin or fabric, which is why it is often reinforced with longer lasting fruit nuances or anchored with creamy woods and musks to keep the impression alive.

How & Where To Use Butyl Isovalerate

Most perfumers will tell you this ester is a pleasure to handle. It pours easily, blends without fuss and rarely throws unexpected off notes, making it a friendly addition to the bench.

Formulation wise it shines in top note work. A few drops can brighten apple, pear or berry accords and bring a sparkling kick to citrus blends when you want something juicier than straight orange or lemon. It also partners well with grape, wine or champagne effects thanks to that faint vinous edge. You would reach for it when natural fruit extracts feel too heavy, or when other esters like ethyl butyrate smell a bit obvious and need a smoother apple nuance.

Typical levels sit between traces and 1 % in fine fragrance, creeping up to around 2 % in shampoos or shower gels where wash off means you can be bolder. Some detergent or candle formulas may push toward 5 % if a loud fruit burst is desired. At very low concentration it gives a light, almost fizzy apple peel note. Increase it and the raspberry-wine side grows, then a pungent bite appears if you overdo it, so balance is key.

The material arrives perfectly clear and usually does not need filtration. Because it is water insoluble and flashes quickly you might pre-dilute it to 10 % in dipropylene glycol or ethanol for easier dosing and a gentler evaporation curve. Beyond that no special prep is required other than normal good lab practice.

Safety Information

Working with any aroma chemical calls for sensible precautions and Butyl Isovalerate is no exception.

  • Always dilute before evaluation: Make a smelling dilution in a carrier such as dipropylene glycol or ethanol to avoid overwhelming vapors.
  • Avoid direct inhalation: Never sniff straight from the bottle, instead use a blotter or waft technique in a well ventilated space.
  • Use protective gear: Wear gloves and safety glasses to keep the liquid off skin and out of eyes.
  • Work in fresh air: Good ventilation prevents buildup of fumes that could irritate the respiratory system.
  • Health considerations: Some people may experience skin irritation or sensitization. Pregnant or breastfeeding individuals should consult a healthcare professional before handling. Short, low-level exposure is generally safe but prolonged or high-concentration contact can be harmful.

Always review the latest safety data sheet supplied by your vendor and check it regularly for updates. Follow current IFRA guidelines for maximum usage levels in your specific product category to ensure safe, compliant formulas.

Storage And Disposal

When kept in the right conditions Butyl Isovalerate stays in spec for around two years, sometimes longer if you limit its exposure to air and light. Refrigeration is optional but can stretch the shelf life well past that window by slowing down oxidation and evaporation.

If fridge space is tight a cool dark cupboard works fine. Keep the bottle away from direct sunlight heaters or any other heat source. The liquid has a flashpoint near 56 Â°C so it should never sit near open flames or hot equipment.

Use containers with tight sealing polycone caps for both neat material and dilutions. Droppers often leak vapors and let in air which shortens the life of the ester. It also helps to store the material in the smallest possible bottle so the headspace stays minimal and less oxygen can react with the contents.

Label every container clearly with the name Butyl Isovalerate concentration date of fill and basic hazard icons. Good labeling prevents mix-ups and reminds anyone who handles the bottle to wear gloves goggles and work in ventilation.

For disposal small lab quantities can be diluted with plenty of water then sent to an approved chemical waste stream in line with local regulations. Larger volumes need to go to a licensed hazardous waste facility because the liquid is flammable and not fully miscible with water. The ester structure breaks down biologically over time but it is still best practice to keep it out of household drains and natural waterways.

Summary

Butyl Isovalerate is a simple fruity ester that bursts with crisp apple raspberry and a splash of wine. It excels as a top note booster that brightens countless accords from citrus to berry to sparkling beverage effects. The material is fun to use pours easily and costs very little which explains why it shows up everywhere from fine fragrance to candles and cleaning sprays.

Its high purity and low odor impurities make it reliable though you need to remember it flashes off fast so pairing it with longer lasting fruit notes or musks keeps the idea alive. Stability is solid when you store it cool capped and away from light. For anyone building juicy playful openings it earns a permanent spot on the bench.

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