Chalaza/Egg Yolk Extract: What Is It, Cosmetic Uses, Benefits & Side Effects

Curious about this ingredient? In this article we're explaining exactly what it is and why it's used within cosmetic formulations.
Updated on: June 24, 2025
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All information on this page is verified using publicly available nomenclature standards and reference materials from The Personal Care Products Council (PCPC) and the European Commission's CosIng database. Our analyses are based on technical data from these sources to ensure accuracy and reliability.

What Is Chalaza/Egg Yolk Extract?

Chalaza/Egg Yolk Extract is derived from the coiled strands of protein known as the chalaza along with the surrounding yolk inside chicken eggs. These parts are naturally rich in proteins, phospholipids, essential fatty acids and vitamins such as A D and E. Centuries ago raw egg masks were a popular home remedy for glossy hair and soft skin, a tradition that encouraged chemists to isolate the most beneficial fractions for modern beauty formulas. Today manufacturers separate chalaza and yolk from fresh eggs then use gentle heat or enzymatic methods to break them down into a concentrated, deodorized extract. The finished ingredient is filtered and stabilized so it can blend smoothly into cosmetic bases. You will most often spot Chalaza/Egg Yolk Extract in hair masks conditioners leave-in creams intensive moisturizers nourishing balms lip treatments and some restorative serums that aim to boost softness and shine.

Chalaza/Egg Yolk Extract’s Cosmetic Benefits/Uses

Thanks to its unique mix of proteins and lipids this ingredient supports both skin and hair care in the following ways:

  • Hair conditioning: The protein content helps fill in weak spots along the hair shaft making strands feel stronger smoother and easier to detangle while the natural fats add surface gloss
  • Emollient: The blend of lecithin and fatty acids melts into the skin forming a light protective layer that softens rough patches locks in moisture and improves the spread of creams and balms

Who Can Use Chalaza/Egg Yolk Extract

This ingredient is generally well tolerated by most skin and hair types. Its mix of proteins and lightweight fats helps moisturize dry or mature skin while adding slip without heaviness, making it acceptable for normal and even some oily or combination skin. Very acne-prone users may wish to monitor use since richer lipids can sometimes feel too occlusive on extremely oily complexions.

Because Chalaza/Egg Yolk Extract is sourced from chicken eggs it is not suitable for vegans or strict vegetarians who avoid animal-derived ingredients. Those who follow flexitarian or ovo-vegetarian lifestyles may still be comfortable using it.

Pregnant or breastfeeding women are not known to face specific risks from topical use of egg-based extracts used in properly formulated cosmetics. Still this is not medical advice and anyone who is expecting or nursing should show the product’s ingredient list to a healthcare professional before adding it to their routine.

The extract does not make skin more sensitive to sunlight so there is no added concern about photosensitivity. People with a known egg allergy should avoid it completely or proceed with extra caution.

Potential Side Effects/Adverse Reactions

Side effects from topical Chalaza/Egg Yolk Extract vary from person to person. The points below list potential reactions although most users will not experience them when the ingredient is used correctly in a finished product.

  • Allergic contact dermatitis – redness itching or swelling can occur in individuals with an egg allergy
  • Clogged pores – the natural fats could feel heavy on very oily or acne-prone skin leading to the appearance of blackheads or breakouts
  • Product spoilage – formulas with poorly preserved egg extracts may degrade faster causing odor changes or skin irritation

If irritation or any other negative reaction develops discontinue use and seek advice from a qualified medical professional.

Comedogenic Rating

Rating: 2 out of 5. Chalaza/Egg Yolk Extract contains medium-weight fatty acids and phospholipids that can sit on the skin’s surface longer than lighter oils yet they are not as occlusive as heavy butters or waxes. Most users will not notice pore clogging but very oily or congestion-prone skin might find it slightly too rich. In short, it is generally acceptable for acne-prone individuals who monitor their skin and prefer low to moderately comedogenic ingredients.

Because it is an animal-derived lipid blend, product freshness and proper preservation are key to preventing texture changes that could raise the likelihood of breakouts over time.

Summary

Chalaza/Egg Yolk Extract works primarily as a hair conditioner and emollient. Its mix of proteins temporarily fills in rough spots along hair fibers for smoother strands while lecithin and essential fatty acids create a soft, breathable film that locks moisture into both hair and skin. Although it is not a mainstream powerhouse like argan oil or shea butter, niche brands and DIY enthusiasts appreciate its traditional reputation for shine and suppleness.

The ingredient is considered low-risk for most users when formulated and preserved correctly. Allergies to eggs remain the main caution. As with any new cosmetic ingredient, perform a patch test before full application to make sure your individual skin or scalp tolerates it well.

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