Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate: What Is It, Cosmetic Uses, Benefits & Side Effects

Curious about this ingredient? In this article we're explaining exactly what it is and why it's used within cosmetic formulations.
Updated on: July 1, 2025
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We verify all information on this page using publicly available nomenclature standards from The Personal Care Products Council (PCPC), the European Commission's CosIng database and documentation provided directly by ingredient manufacturers. Our analysis is based on technical data from these sources to ensure accuracy and reliability.

What Is Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate?

Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate is a skin care ingredient born from the natural sugars, vitamins and antioxidants found in ripe tomato fruit. Manufacturers start by making a water-based extract of tomatoes, then add two friendly bacteria, lactobacillus and leuconostoc. During a controlled fermentation these microorganisms break down larger molecules into smaller ones such as amino acids, peptides and organic acids while also creating postbiotic compounds. Once fermentation is complete the mixture is gently filtered to remove the microbes, leaving a clear liquid packed with skin-loving nutrients.

The use of fermented plant extracts took off in Korean skin care in the early 2000s, where users noticed smoother texture and better hydration. As the trend spread globally formulators looked for botanicals rich in antioxidants, and tomato quickly became a favorite because of its natural lycopene and vitamin content. Pairing tomato extract with probiotic fermentation gives brands a gentle, multi-benefit ingredient that fits today’s demand for both performance and “green” sourcing.

You will see Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate in hydrating serums, sheet masks, lightweight moisturizers, anti-aging creams, brightening essences, after-sun gels and even some gentle exfoliating toners.

Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate’s Cosmetic Benefits/Uses

This fermented tomato filtrate supports a formula in two main ways:

  • Humectant – attracts water from the environment and pulls it into the outer layer of the skin, helping products deliver instant and lasting hydration without a heavy feel
  • Skin conditioning – softens and smooths the skin surface by supplying small peptides, amino acids and antioxidants that reinforce the skin barrier, calm mild irritation and leave the complexion looking fresh and supple

Who Can Use Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate

This filtrate suits nearly all skin types including oily, combination, normal and dry because it hydrates without leaving a greasy film. Sensitive skin usually tolerates it as well thanks to its gentle, low-acid profile, though those with a tomato allergy should skip it to avoid cross-reactivity.

The ingredient is produced from plant material and probiotic bacteria with no animal derivatives so it is appropriate for vegans and vegetarians.

Pregnant and breastfeeding individuals are not known to face specific risks from topical use, but this is not medical advice. If you are expecting or nursing it is best to talk to your doctor before adding new products to your routine.

Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate does not heighten photosensitivity so you can use it day or night without increasing your likelihood of sunburn. Of course, daily sunscreen is still recommended for overall skin health.

Potential Side Effects/Adverse Reactions

Responses to any cosmetic ingredient can differ from person to person. The points below outline potential side effects that could occur, but most users will not experience them when the ingredient is formulated and used correctly.

  • Mild redness or tingling
  • Temporary stinging on freshly exfoliated or compromised skin
  • Allergic reaction in those with tomato sensitivity
  • Rare clogged pores or small breakouts in acne-prone skin
  • Interaction with very high pH products which could lessen the filtrate’s effectiveness

If you notice persistent irritation, swelling or other discomfort discontinue use and consult a healthcare professional.

Comedogenic Rating

Rating: 1/5

This fermented tomato filtrate is water based, light and contains no heavy oils or waxes that typically clog pores. While its humectant nature helps pull moisture into the skin, it does not leave an occlusive film. A small minority of people with highly reactive or acneic skin may still notice congestion if their skin dislikes fermentation by-products, which is why it does not score a perfect 0.

Overall it is considered suitable for those prone to acne or breakouts, provided the rest of the formula is also low in pore-clogging ingredients.

No known interactions with prescription acne treatments have been reported, so it can generally be layered alongside common actives like benzoyl peroxide or salicylic acid.

Summary

Lactobacillus/Leuconostoc/Tomato Fruit Extract Ferment Filtrate works chiefly as a humectant and skin-conditioning agent. Fermentation breaks tomato nutrients into smaller molecules, letting the filtrate draw water into the outer skin layers while delivering peptides, amino acids and antioxidants that smooth and soothe the surface.

The ingredient enjoyed a rise in popularity thanks to K-beauty, appearing in serums, masks and lightweight creams, though it is still considered niche compared to classics like hyaluronic acid.

Safety studies and user experience point to a low risk of irritation or pore clogging, making it appropriate for most skin types including sensitive and acne prone. As with any new skincare addition it is wise to perform a patch test before full-face use to confirm compatibility.

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